Steel Bending | Barbados Vocational Training Board

Bar and Restaurant Services

On completion of this course trainees will be able to fold napkins, lay tables, serve plated food, and mix drinks as well as how to perform bar liquor stocktaking.

*Please note that applicants must be 18 years or older to be eligible to participate in this course.

Download the Skills Training Programme Bar & Restaurant Services Brochure here.


Latest Course Information

  • Aug 20, 2018

    Duration:
    2 Semesters
    Day(s):
    Monday - Friday
    Time:
    8:00am - 4:00pm
    Tutor:
    Mr. Michael Forde

Frequently Asked Questions

Below are a few FAQs pertaining to this programme or course:

  • Is there a fee for attending Skills Training Programmes (STP)?

    Barbadians do not have to pay any tuition fees to attend the Board’s Skills Training programme. Tuition is free of charge. In addition the Board provides all students with a stipend which will assist with expenses including lunch and transportation costs. Non-Barbadian students with the requisite visa are required to pay tuition fees.

  • Who can apply for an Evening programme?

    The evening programme caters to all persons, whether employed or unemployed, who want to learn a skill for employment, make extra money, or complete a do-it-yourself project, saving money by undertaking tasks they would otherwise pay for.

  • What is a stipend?

    A stipend is a fixed regular sum of money paid to trainees to help cover expenses related to their attendance.

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Training Centres

This course is held at the following training centre(s):

  • All Saints Skills Training Centre

    The All Saints Centre is known for its Bar and Restaurant Services, International Cooking and Garment Making programmes. It has modern cooking facilities, as well as a gazebo-styled bar and restaurant and a garment-making room equipped for the training of industrial sewing machine operators.

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Testimonials

  • Cynthia Martin

    Going to the Barbados Vocational Training Board to sign up for a Plumbing course, was one of the best decisions I’ve made in my life. I always thought you had to be a teenager or in your early twenties, to be able to sign up for training or even to be considered, to do an apprenticeship. But five years later, I am living proof that it is never too late to change careers completely. I am now self-employed and operating my own plumbing company; I’m never out of work.

    Cynthia Martin

    Managing Director, CJM Plumbing Services

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