Steel Bending | Barbados Vocational Training Board

Bar and Restaurant Services

On completion of this course trainees will be able to fold napkins, lay tables, serve plated food, and mix drinks as well as how to perform bar liquor stocktaking.

*Please note that applicants must be 18 years or older to be eligible to participate in this course.

Download the Skills Training Programme Bar & Restaurant Services Brochure here.


Latest Course Information

  • Aug 31, 2020

    Duration:
    2 Semesters
    Day(s):
    Monday - Friday
    Time:
    8:00am - 4:00pm
    Tutor:
    Mr. Michael Forde

Frequently Asked Questions

Below are a few FAQs pertaining to this programme or course:

  • What qualifications do I need to become an apprentice?

    No qualifications are required.

  • How soon will I receive my certificate?

    The certificate is issued once the administrative work is completed verifying that you have met all the criteria for successful completion. 

  • Is there a registration fee?

    The only fee associated with the course is the cost of the programme.

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Training Centres

This course is held at the following training centre(s):

  • All Saints Skills Training Centre

    The All Saints Centre is known for its Bar and Restaurant Services, International Cooking and Garment Making programmes. It has modern cooking facilities, as well as a gazebo-styled bar and restaurant and a garment-making room equipped for the training of industrial sewing machine operators.

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Testimonials

  • Michael Harewood

    I found my apprenticeship to be beneficial and I gained experience in the Autobody trade. I would recommend the programme to others. Having completed my Apprenticeship, I continue to work as an Autobody Technician at Collision One.

    Michael Harewood

    Autobody Technician at Collision One

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