Steel Bending | Barbados Vocational Training Board

International Cuisine

On completion of this module trainees will be able to prepare budgets; plan meals and prepare international dishes. Trainees will also be taught to provide waiting services as well as how to render first aid.

Download the Skills Training Programme International Cuisine Brochure here.


Latest Course Information

  • Aug 21, 2017

    Duration:
    2 Semesters
    Day(s):
    Monday - Friday
    Time:
    8:00 - 4:00
    Tutor:
    Mr. Phillips

Frequently Asked Questions

Below are a few FAQs pertaining to this programme or course:

  • Who can apply for an Evening programme?

    The evening programme caters to all persons, whether employed or unemployed, who want to learn a skill for employment, make extra money, or complete a do-it-yourself project, saving money by undertaking tasks they would otherwise pay for.

  • Where are classes located?

    Training centres are located at various locations throughout the island and the class location depends on the particular programme. More information is available for Evening Programme details and training centre locations, including directions.

  • What is a stipend?

    A stipend is a fixed regular sum of money paid to trainees to help cover expenses related to their attendance.

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Training Centres

This course is held at the following training centre(s):

  • All Saints Skills Training Centre

    The All Saints Centre is known for its Bar and Restaurant Services, International Cooking and Garment Making programmes. It has modern cooking facilities, as well as a gazebo-styled bar and restaurant and a garment-making room equipped for the training of industrial sewing machine operators.

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Testimonials

  • Patrick Evans

    The Skills Training experience for me was a very delightful one even though it had its challenges. Although I knew a little about mechanics the course Automotive Vehicle Engineering assisted me to understand on a broader scale what mechanics is really about, both the practical and the theory.

    At the end of the course I was given the opportunity to begin a job attachment at Nassco Ltd where I have been employed for the last three and a half years.

    Patrick Evans

    Apprentice at Nassco Ltd.

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