Bar and Restaurant Services
On completion of this course trainees will be able to fold napkins, lay tables, serve plated food, and mix drinks as well as how to perform bar liquor stocktaking.
*Please note that applicants must be 18 years or older to be eligible to participate in this course.
Download the Skills Training Programme Bar & Restaurant Services Brochure here.
We invite you to use our new Online Application Portal to submit your application to the Barbados Vocational Training Board.
Simply click below and select Barbados Vocational Training Board as your target institution. Then complete the Sign Up form and Submit.
NOTE: Please use a valid email address you can access as you will be required to validate the email address before continuing with the application.
Latest Course Information
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Jan 10, 2022
Duration:2 Semesters
Day(s):Monday - Friday
Time:8:00am - 4:00pm
Tutor:Mr. Michael Forde
Frequently Asked Questions
Below are a few FAQs pertaining to this programme or course:
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- How do I become an Apprentice?
Completing an application form gets the process started. After this you must be:
- interviewed by an inspector and a potential host employer
- Accepted by the employer
Persons under 18 years must also be examined by a medical practitioner who will certify that they are fit.
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- How much is the stipend?
The stipend is calculated based on attendance. If all sessions are attended, the stipend is $125.00 per week and it is paid every two weeks.
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- What is the duration of the programmes?
Each programme runs one evening a week for 12 weeks.
Training Centres
This course is held at the following training centre(s):
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All Saints Skills Training Centre
The All Saints Centre is known for its Bar and Restaurant Services, International Cooking and Garment Making programmes. It has modern cooking facilities, as well as a gazebo-styled bar and restaurant and a garment-making room equipped for the training of industrial sewing machine operators.
Testimonials
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The Skills Training experience for me was a very delightful one even though it had its challenges. Although I knew a little about mechanics the course Automotive Vehicle Engineering assisted me to understand on a broader scale what mechanics is really about, both the practical and the theory.
At the end of the course I was given the opportunity to begin a job attachment at Nassco Ltd where I have been employed for the last three and a half years.
Patrick Evans
Apprentice at Nassco Ltd.