Steel Bending | Barbados Vocational Training Board

Cake and Pastry Making - Advanced

Persons wishing to learn the fundamentals of cake and pastry making would be advised to do this programme.

 Topics include: yeast breads, pastries, cheesecakes, rotis, various types of cakes and breads.

Prerequisite: Cake and Pastry Making - Beginners

 


Latest Course Information

  • Jun 05, 2018

    Duration:
    12 weeks
    Day(s):
    Tuesday
    Time:
    5:30pm - 8:30pm
    Tutor:
    Ms. Ramsay
    Course Fee:
    $200.00

Frequently Asked Questions

Below are a few FAQs pertaining to this programme or course:

  • How recognized are the Certificates?

    Certificates are nationally and internationally recognized.

  • Is there a job attachment involved?

    During training some persons are sent on job attachment. Selection for job attachment is determined by the trainee’s performance, attitude, and behaviour as well as the availability of spaces at participating companies.

  • How often are programmes offered and what is the duration?

    Classes are offered annually on a semester system starting in August. Most classes run for two semesters and end in June, however there are some classes which run for one semester and begin again in January.

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Training Centres

This course is held at the following training centre(s):

  • All Saints Skills Training Centre

    The All Saints Centre is known for its Bar and Restaurant Services, International Cooking and Garment Making programmes. It has modern cooking facilities, as well as a gazebo-styled bar and restaurant and a garment-making room equipped for the training of industrial sewing machine operators.

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Testimonials

  • Cynthia Martin

    Going to the Barbados Vocational Training Board to sign up for a Plumbing course, was one of the best decisions I’ve made in my life. I always thought you had to be a teenager or in your early twenties, to be able to sign up for training or even to be considered, to do an apprenticeship. But five years later, I am living proof that it is never too late to change careers completely. I am now self-employed and operating my own plumbing company; I’m never out of work.

    Cynthia Martin

    Managing Director, CJM Plumbing Services

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