Cake and Pastry Making - Advanced
Persons wishing to learn the fundamentals of cake and pastry making would be advised to do this programme.
Topics include: yeast breads, pastries, cheesecakes, rotis, various types of cakes and breads.
Prerequisite: Cake and Pastry Making - Beginners
We invite you to use our new Online Application Portal to submit your application to the Barbados Vocational Training Board.
Simply click below and select Barbados Vocational Training Board as your target institution. Then complete the Sign Up form and Submit.
NOTE: Please use a valid email address you can access as you will be required to validate the email address before continuing with the application.
Latest Course Information
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Sep 22, 2026
Duration:12 weeks
Day(s):Tuesday
Time:5:30pm - 8:30pm
Tutor:Ms. Ramsay
Course Fee:$390.00
Frequently Asked Questions
Below are a few FAQs pertaining to this programme or course:
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- Do I have to find my own employer?
The Board is able to facilitate this process but you can also find your own employer.
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- What is an Apprenticeship?
Apprenticeship is a voluntary contractual training programme between the employer and apprentice which is ratified by the Director of Training of the Board.
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- What is the cost of each programme?
Only the Evening Programmes have an associated cost. This ranges between $150.00 and $650.00. For information on specific classes, please visit our Evening Programmes section.
Training Centres
This course is held at the following training centre(s):
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All Saints Skills Training Centre
The All Saints Centre is known for its Bar and Restaurant Services, International Cooking and Garment Making programmes. It has modern cooking facilities, as well as a gazebo-styled bar and restaurant and a garment-making room equipped for the training of industrial sewing machine operators.
Testimonials
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The Skills Training experience for me was a very delightful one even though it had its challenges. Although I knew a little about mechanics the course Automotive Vehicle Engineering assisted me to understand on a broader scale what mechanics is really about, both the practical and the theory.
At the end of the course I was given the opportunity to begin a job attachment at Nassco Ltd where I have been employed for the last three and a half years.
Patrick Evans
Apprentice at Nassco Ltd.
