International Cooking

International Cooking - Advanced

This programme caters to homemakers, cooks, and individuals who wish to add variety to their menus and improve their culinary skills. Advanced participants will learn to cook with wines, make soups and sauces and to prepare Mexican, Italian, French and Caribbean dishes.

Prerequisite: International Cooking - Beginners


Latest Course Information

  • Feb 08, 2020

    Duration:
    12 weeks
    Day(s):
    Saturday
    Time:
    12:00 pm - 3:00 pm
    Tutor:
    Mr. Phillips
    Course Fee:
    $300.00

Frequently Asked Questions

Below are a few FAQs pertaining to this programme or course:

  • Does the Barbados Vocational Training Board provide financial assistance for applicants?

    No, although in extreme cases referrals are made to external agencies on the behalf of the student.

  • What are the class hours for the Skills Training Programme?

    Classes are conducted from 8:00 am until 4:00 pm, Monday to Friday, with the exception of Computer Applications classes which are conducted from 8:30 am – 11:30 am or 1:00 pm – 4:00 pm.

  • What do I receive at the end of the programme?

    You will receive a Certificate of Apprenticeship. Note that in order to receive certification persons must have completed both the practical and theoretical aspects of their training programme. Certification is based on attendance, the completion of the skills, tasks and competencies listed in the scheme of training and the submission of relevant records from the employer and the approved academic institution.

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Training Centres

This course is held at the following training centre(s):

  • All Saints Skills Training Centre

    The All Saints Centre is known for its Bar and Restaurant Services, International Cooking and Garment Making programmes. It has modern cooking facilities, as well as a gazebo-styled bar and restaurant and a garment-making room equipped for the training of industrial sewing machine operators.

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Testimonials

  • Michael Harewood

    I found my apprenticeship to be beneficial and I gained experience in the Autobody trade. I would recommend the programme to others. Having completed my Apprenticeship, I continue to work as an Autobody Technician at Collision One.

    Michael Harewood

    Autobody Technician at Collision One

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