International Cuisine - Advanced
This programme caters to homemakers, cooks, and individuals who wish to add variety to their menus and improve their culinary skills. Advanced participants will learn to cook with wines, make soups and sauces and to prepare Mexican, Italian, French and Caribbean dishes.
Prerequisite: International Cooking - Beginners
We invite you to use our new Online Application Portal to submit your application to the Barbados Vocational Training Board.
Simply click below and select Barbados Vocational Training Board as your target institution. Then complete the Sign Up form and Submit.
NOTE: Please use a valid email address you can access as you will be required to validate the email address before continuing with the application.
Latest Course Information
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Sep 23, 2026
Duration:12 weeks
Day(s):Wednesday
Time:5:30 p.m. - 8:30 p.m.
Tutor:Mr. Phillips
Course Fee:$540.00
Frequently Asked Questions
Below are a few FAQs pertaining to this programme or course:
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- Will I receive a certificate?
On successful completion of a programme, you will receive a certificate. Successful completion requires a stipulated attendance and competency level.
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- What is a Scheme of Training?
A scheme of training is a document which outlines the skills, tasks and competences that you should acquire during your apprenticeship.
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- Will I be paid while on the Apprenticeship Programme?
Yes, note that the wage paid varies according to the company which employs you. An apprentice is paid 45%, 55% and 75% of a regular employee’s pay in the 1st, 2nd, and 3rd respectively.
Training Centres
This course is held at the following training centre(s):
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All Saints Skills Training Centre
The All Saints Centre is known for its Bar and Restaurant Services, International Cooking and Garment Making programmes. It has modern cooking facilities, as well as a gazebo-styled bar and restaurant and a garment-making room equipped for the training of industrial sewing machine operators.
Testimonials
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The Apprenticeship Programme has been a good experience. I learned a lot at Structural Systems during the on-the-job training. Within three years, I began as an Apprentice Welder and have become an Operator, by gaining experience in welding, fabrication, and by receiving Autocad training. I enjoyed the theoretical training at the Samuel Jackman Prescod Polytechnic. The teachers were helpful and kind, especially Mr. Ian Harvey.
Carlos Watson
Machine Operator at Structural Systems Limited
