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International Bar and Restaurant Services

In the International Bar and Restaurant Services programme, participants will be taught how to fold napkins, lay tables, serve plated food, and mix drinks as well as how to perform bar liquor stocktaking.

*Please note that applicants must be 18 years or older to be eligible to participate in this course.


Latest Course Information

  • Jun 05, 2019

    Duration:
    12 Weeks
    Day(s):
    Wednesday
    Time:
    5:30pm-8:30pm
    Tutor:
    Mr. M Forde
    Course Fee:
    $225.00

Frequently Asked Questions

Below are a few FAQs pertaining to this programme or course:

  • How long is the Apprenticeship Programme?

    The apprenticeship contract is usually for a period of three years although some exemptions can be made to shorten the period of training if the apprentice has already completed some theoretical or practical training at an approved institution. Exemptions are subject to the Director’s discretion.

  • What is the cost of each programme?

    Only the Evening Programmes have an associated cost. This ranges between $150 and $400. For information on specific classes, please visit our Evening Programmes section.

  • Do participants have to supply their own materials?

    On some courses, class participants will be provided with tools and materials to complete the course. However there are several courses where participants may be asked to buy their own tools and bring ingredients/materials. In these cases a material list is issued at registration.

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Training Centres

This course is held at the following training centre(s):

  • All Saints Skills Training Centre

    The All Saints Centre is known for its Bar and Restaurant Services, International Cooking and Garment Making programmes. It has modern cooking facilities, as well as a gazebo-styled bar and restaurant and a garment-making room equipped for the training of industrial sewing machine operators.

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Testimonials

  • Brian Murrell

    Thanks to the Skills Training and the Barbados Vocational Training Board, I have acquired the skills to earn an income both in a company and on my own.  If you are going to work for someone – choose your own boss – and if you are going to work for yourself, prepare to work hard, long hours.

    Brian Murrell

    Electrician
    Advanced Electrical Services Inc.

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