International Cooking

International Cooking - Advanced

This programme caters to homemakers, cooks, and individuals who wish to add variety to their menus and improve their culinary skills. Advanced participants will learn to cook with wines, make soups and sauces and to prepare Mexican, Italian, French and Caribbean dishes.

Prerequisite: International Cooking - Beginners


Latest Course Information

  • Sep 29, 2018

    Duration:
    12 weeks
    Day(s):
    Saturday
    Time:
    12:00pm - 3:00pm
    Tutor:
    Mr. Phillips
    Course Fee:
    $300.00

Frequently Asked Questions

Below are a few FAQs pertaining to this programme or course:

  • Where are classes located?

    Training centres are located at various locations throughout the island and the class location depends on the particular programme. More information is available for Evening Programme details and training centre locations, including directions.

  • What types of programmes are offered?

    Evening programme courses are practical, hands-on classes designed to give the participant experience to undertake projects. For a full list of programmes offered, please see our Evening Programmes section.

  • What do I receive at the end of the programme?

    You will receive a Certificate of Apprenticeship. Note that in order to receive certification persons must have completed both the practical and theoretical aspects of their training programme. Certification is based on attendance, the completion of the skills, tasks and competencies listed in the scheme of training and the submission of relevant records from the employer and the approved academic institution.

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Training Centres

This course is held at the following training centre(s):

  • All Saints Skills Training Centre

    The All Saints Centre is known for its Bar and Restaurant Services, International Cooking and Garment Making programmes. It has modern cooking facilities, as well as a gazebo-styled bar and restaurant and a garment-making room equipped for the training of industrial sewing machine operators.

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Testimonials

  • Carlos Watson

    The Apprenticeship Programme has been a good experience. I learned a lot at Structural Systems during the on-the-job training. Within three years, I began as an Apprentice Welder and have become an Operator, by gaining experience in welding, fabrication, and by receiving Autocad training. I enjoyed the theoretical training at the Samuel Jackman Prescod Polytechnic. The teachers were helpful and kind, especially Mr. Ian Harvey.

    Carlos Watson

    Machine Operator at Structural Systems Limited

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