Cake and Pastry Making - Advanced
Persons wishing to learn the fundamentals of cake and pastry making would be advised to do this programme.
Topics include: yeast breads, pastries, cheesecakes, rotis, various types of cakes and breads.
Prerequisite: Cake and Pastry Making - Beginners
We invite you to use our new Online Application Portal to submit your application to the Barbados Vocational Training Board.
Simply click below and select Barbados Vocational Training Board as your target institution. Then complete the Sign Up form and Submit.
NOTE: Please use a valid email address you can access as you will be required to validate the email address before continuing with the application.
Latest Course Information
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May 27, 2025
Duration:12 weeks
Day(s):Tuesday
Time:5:30pm - 8:30pm
Tutor:Ms. Ramsay
Course Fee:$390.00
Frequently Asked Questions
Below are a few FAQs pertaining to this programme or course:
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- How often are programmes offered and what is the duration?
Classes are offered annually on a semester system starting in August. Most classes run for two semesters and end in June, however there are some classes which run for one semester and begin again in January.
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- What is the Admissions Policy for Apprenticeship programmes?
Applicants must be at least sixteen (16) years old and should have completed nine years of formal education. Applicants may identify an employer who agrees to train them in their chosen trade, or they may request assistance from the BVTB in finding a suitable employer. Applicants must be willing to enter a contractual relationship with the employer as outlined in the Laws of Barbados Cap 42 on Apprenticeship.
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- Is there a job attachment involved?
During training some persons are sent on job attachment. Selection for job attachment is determined by the trainee’s performance, attitude, and behaviour as well as the availability of spaces at participating companies.
Training Centres
This course is held at the following training centre(s):
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All Saints Skills Training Centre
The All Saints Centre is known for its Bar and Restaurant Services, International Cooking and Garment Making programmes. It has modern cooking facilities, as well as a gazebo-styled bar and restaurant and a garment-making room equipped for the training of industrial sewing machine operators.
Testimonials
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My experience at Structural Systems has been a positive one. My supervisors were helpful throughout the practical training. The Apprenticeship Programme allowed me to further my welding studies, more specifically at the Samuel Jackman Prescod Polytechnic. Currently, I am attending at the Samuel Jackman Prescod Polytechnic where I am studying Electrical Installation. My manager, supervisor and my workmates at Structural Systems are supporting me in my studies.
I would advise any youngster, who wants to acquire skills to apply at the Barbados Vocational Training Board and attend the Samuel Jackman Prescod Polytechnic. My advice would be get a skill and “keep off the block”.
Jason Pinder
Welder at Structural Systems Limited
