Cake and Pastry Making - Beginners | Barbados Vocational Training Board

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Cake and Pastry Making - Beginners

Persons wishing to learn the fundamentals of cake and pastry making would be advised to do this programme.

Topics include: yeast breads, pastries, cheesecakes, rotis, various types of cakes and breads.

Below are a few FAQs pertaining to this programme or course:

Do I get a certificate at the end of the course?

Yes, once you qualify. Trainees must obtain a minimum grade of 3 out of a scale of 1-5 for each unit in the module to be certified.
How recognized are the Certificates?

Certificates are nationally and internationally recognized.
Can I work and attend STP?

No. Skills Training programmes cater to unemployed persons. The Board also conducts Evening programmes which cater to employed persons.

This course is held at the following training centre(s):

All Saints Skills Training Centre
The All Saints Centre is known for its Bar and Restaurant Services, International Cooking and Garment Making programmes. It has modern cooking facilities, as well as a gazebo-styled bar and restaurant and a garment-making room equipped for the training of industrial sewing machine operators.

Going to the Barbados Vocational Training Board to sign up for a Plumbing course, was one of the best decisions I’ve made in my life. I always thought you had to be a teenager or in your early twenties, to be able to sign up for training or even to be considered, to do an apprenticeship. But five years later, I am living proof that it is never too late to change careers completely. I am now self-employed and operating my own plumbing company; I’m never out of work.

Cynthia Martin
Managing Director, CJM Plumbing Services