International Cooking

International Cuisine - Advanced

This programme caters to homemakers, cooks, and individuals who wish to add variety to their menus and improve their culinary skills. Advanced participants will learn to cook with wines, make soups and sauces and to prepare Mexican, Italian, French and Caribbean dishes.

Prerequisite: International Cooking - Beginners


Latest Course Information

  • Jan 29, 2025

    Duration:
    12 weeks
    Day(s):
    Wednesday
    Time:
    5:30 pm - 8:30 pm
    Tutor:
    Mr. Phillips
    Course Fee:
    $540.00

Frequently Asked Questions

Below are a few FAQs pertaining to this programme or course:

  • What time are the classes held?

    Classes are held from 5.30 pm to 8.30 pm.

  • What qualifications do I need to take an Evening programme?

    No qualifications are required. Some advanced courses require that the beginners’ course be taken first.

  • What types of programmes are offered?

    Evening programme courses are practical, hands-on classes designed to give the participant experience to undertake projects. For a full list of programmes offered, please see our Evening Programmes section.

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Training Centres

This course is held at the following training centre(s):

  • All Saints Skills Training Centre

    The All Saints Centre is known for its Bar and Restaurant Services, International Cooking and Garment Making programmes. It has modern cooking facilities, as well as a gazebo-styled bar and restaurant and a garment-making room equipped for the training of industrial sewing machine operators.

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Testimonials

  • Jason Pinder

    My experience at Structural Systems has been a positive one.  My supervisors were helpful throughout the practical training. The Apprenticeship Programme allowed me to further my welding studies, more specifically at the Samuel Jackman Prescod Polytechnic.  Currently, I am attending at the Samuel Jackman Prescod Polytechnic where I am studying Electrical Installation.  My manager, supervisor and my workmates at Structural Systems are supporting me in my studies. 

    I would advise any youngster, who wants to acquire skills to apply at the Barbados Vocational Training Board and attend the Samuel Jackman Prescod Polytechnic.  My advice would be get a skill and “keep off the block”.

    Jason Pinder

    Welder at Structural Systems Limited

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